Excellent Food and Drink
Our well stocked bars are run by our House Manager and have a wide range of local ales and beers plus guest beers including the locally brewed, award winning Enville Ale.
Early breakfast service is available by prior arrangement. On competition days breakfast service is always available at least 30 minutes before the first tee-time.
We have a ground floor dining room which can seat up to 100 diners comfortably.
Throughout the winter months Sunday lunch is available (booking is advisable due to its popularity) and at least once a month during the summer season. Bar snacks and meals from our “Specials Board” are available daily.
A coffee machine is operational at all times and delivers an excellent range of luxury coffees.
A Welcoming Atmosphere – Whatever the Season
In winter a cosy log burning stove creates a warm and welcoming atmosphere in our Lounge.
Our Spike Bar is the hub of the clubhouse allowing you to grab a coffee before your game, or a drink and something to eat after your round.
In summer we have a sunny patio which offers the perfect place to relax and discuss your game.
Societies and Visitors Information
Society menus are available for download but can be varied to suit the needs of individuals or groups. Half way house facilities can be arranged for on course snacks and drinks.
The clubhouse is protected by a digital operation access control system, the code for this can be obtained by enquiry at the Pro-Shop. The Ladies Locker Room is on the first floor. The Gentlemen’s Locker Room is on the ground floor.
Shower Facilities are available for both Ladies and Gentlemen, however, no towels are provided.